Offering the most exciting Management and Culinary Opportunities in the Hospitality Industry
What an amazing time to be in management in the hospitality industry! Employers are paying the highest wages in years. Benefits are becoming competitive with the marketplace and many employers are working hard to cap hours. Additionally, career opportunities abound as the best companies are growing at unprecedented rates. If you are a restaurant General Manager, Manager, Executive Chef or Sous Chef please reach out to discuss our record number of opportunities.
Our reach is growing!
We have many exciting roles in the Northeast, ranging from Connecticut to upstate New York and New Hampshire’s White Mountain Region to Maine’s beautiful mid-coast area.
Here are some of our most exciting opportunities:
-General Manager-Public Golf Course with high-volume function business. $100k
-General Manager-Upscale full-service restaurant. Successfully growing brand. $80k
New York State
-General Manager-Resort Hotel in the Finger Lakes region. Growing company. $110k
-General Manager-Hotel with well-regarded function business in the Mid-Hudson region. $100k
-General Manager-Upscale casual full-service restaurant. Successfully growing brand. $80k
-General Manager-Fine Dining Steak House, Boston. Awesome turnaround opportunity with huge upside. $100k
-Kitchen Manager-Upscale casual, full-service brand offering exciting career opportunities. $75k
-Executive Chef-Two season resort hotel with 2 restaurants and excellent function space. $85k
-Sous Chef- Two season resort hotel with 2 restaurants and excellent function space. $60k
-General Manager-Boutique Hotel with upscale restaurant in the Concord region. $90k
-General Manager-Ocean front resort hotel on Maine’s beautiful mid-coast. $125k
-GM/Exec Chef-One of the mid-coast’s gems is seeking a special candidate to fill a dual role. $85k
-Kitchen Manager-Central Rhode Island for new restaurant opening. $62k plus profit share
If you are a hospitality manager or culinary professional and are looking for a new role, please DM me. If we don’t have the role, you are looking for, we will find it. As a job seeker, why not have a partner working for you to uncover your next great opportunity? The best part of our process is that candidates never pay a fee, all fees are paid by our client companies.
Personalized Restaurant Management and Culinary Placement Services serving the greater New England region. We offer opportunities in restaurants, hotels and Country Clubs.
Reach out to discuss our newly expanded consulting services that include Task Force and Transition Management Services.
We take the time to learn about your skills, experience and career goals. Our goal is to find you more than a job, we want to help you soar to new heights in your career. By matching your values and goals with or premiere employers we can offer you more meaningful management opportunities. We have the most interesting roles for Chefs, Managers and Directors in the Northeast.
Your information is always kept strictly confidential. We never send your resume to a prospective employer without your approval.
Need help with your resume, we can assist.
All fees are paid by the employer. Our services cost you, the candidate nothing-ever!
Please contact us to start your search today.
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